At Cwrt Henllys Farm we rear and supply only the highest quality meat from our Longhorn cattle herd, Gloucestershire Old Spot pigs, Lleyn and Wiltshire Horn sheep.

The beef is matured for a minimum of 21 days and lambs for 7 days to enhance the taste and texture.

All meat is sourced entirely from our own stock. Packaged with the minimal amount of wrapping and delivered in a recyclable cardboard box. Not only is this a sustainable way of farming but its also delighting your taste buds at an extremely competitive price!

You can order a selection of meats in the form of a box scheme which will be delivered directly from the farm to your door. Local orders are delivered free-of-charge in our refridgerated van or national orders by overnight courier with a small additional P&P charge.